Friday, November 16, 2012

Prepared dinner

Hello, San Francisco! Happy Friday!

What's for dinner tonight?

We will have  Old Fashioned Chicken Pot Pie and Moroccan Grilled Flank Steak Salad from Jessie et Laurent. Sounds very delicious, right? Chicken pot pie is a kind of meal a lot of us crave when it's cold, windy day, and our outsides are shivering. We need that comfort food like this that warms us up like nothing else can. Also, Chicken pot pie reminds me always mom's food.

When it comes to salad, my kids don' enjoy salad itself but with flank steak, they will be happy!
My problem with healthy eating, especially salad, is that I often feel so unfulfilled too. But, this simple dressing which is olive oil vinaigrete hits a lot of prime flavors that I really love.

The quality and service of Jessie et Laurent is amazing and we would recommend it to everyone.
This is the best gourmet food delivery.









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