I had Coq Au Vin from Jessie et Laurent last night and it was amazing!
Coq Au Vin is a French braised of chicken cooked with baby onions, garlic, carrots, button mushrooms, and smoked bacon, in a red wine and tomato broth. you know, this dish reminds me of France! Actually, we went to France for honeymoon 10 years ago and we had beautiful French food and wine every day. When you think of France, what comes to mind? Me? Food and wine!
So, if you are a French food fan, I highly recommend Jessie et Laurent. Because they offer lots of homemade french food, not only French food but also other international gourmet food!
The best prepared food delivery in the Bay Area. If you are vegetarian or go gluten-free, Of course, they provide special menu for you!
No comments:
Post a Comment